3-Ingredient Spinach Mushroom Risotto with New RightRice Risotto
Introducing High-Protein, Lower-Carb RightRice Risotto!
Say buongiorno to RightRice’s newest product: deliciously creamy (and dairy-free!) Risotto…
⭑ So quick & easy to make any night of the week. While traditional risotto is time-consuming and labor-intensive, new RightRice Risotto cooks up in one pot in just 12 minutes!
⭑ Protein-packed & fiber-loaded, with nearly 40% fewer net carbs than white rice. It’s all thanks to RightRice’s genius blend of nutritious veggies like lentils and chickpeas. So satisfying!
⭑ Four phenomenal, culinary-inspired flavors to choose from: Creamy Parmesan Style, Wild Mushroom (the HG favorite), Basil Pesto, and Creamy Cracked Pepper.
We can’t get enough of these new Risottos… They’re Italian for “amazing!”
CLICK FOR MORE INFO!
3-Ingredient Spinach Mushroom Risotto
1/4th of recipe (about 2/3 cup): 178 calories, 1.5g total fat (0g sat. fat), 355mg sodium, 30g carbs, 5.5g fiber, 2.5g sugars, 10g protein
Pair this creamy dish with your favorite centerplate protein, and dinner is served…
Prep:
5 minutes
Cook:
15 minutes
Ingredients:
1 pouch RightRice Wild Mushroom Risotto
3 cups chopped spinach
1/4 cup chopped sun-dried tomatoes (bagged or rinsed)
Optional topping: grated Parmesan cheese
Directions:
In a medium pot, bring 2 cups of water to a boil. Add RightRice Risotto, reduce heat, and gently boil uncovered for 5 minutes, stirring occasionally.
Remove from heat, and stir in spinach and sun-dried tomatoes. Cover and let stand for 7 minutes.
Stir well, and serve immediately.
MAKES 4 SERVINGS
An Irresistible Deal: 20% Off on Amazon!
HG tip: Grab one of the variety packs, while they last…
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Code: 20HUNGRYGIRL. Expires 5/19/21.
Also available in stores: Click to locate!
Chew on this:
May is Gifts from the Garden Month. Pretty fitting, since RightRice Risotto is a veggie-powered gift to your health!
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