12 Make-Ahead Meals You Need (Bonus: Desserts!)
Breakfast
Hit that snooze button, because breakfast is already made. HG tip: Cut the egg bake into individual servings; then wrap and freeze or refrigerate!
Lunch/Dinner
No more soggy lunch sandwiches or greasy takeout for dinner… Whip up these make-ahead afternoon and evening meals!-
Greek Salad in a Jar
286 calories -
Beets Me Shredded Chicken Salad
335 calories -
BBQ Chicken Foil Pack
270 calories -
Freeze It Meatball Casserole
332 calories -
Easy-Peasy Slow-Cooker Mac & Cheesy
290 calories -
Hawaiian Slow-Cooker Chicken
288 calories -
Tex-Mex Chicken Stew
234 calories -
Tuna Quinoa Bowl
307 calories
Bonus: Dessert
Sometimes you want a homemade sweet treat but don’t feel like baking. Make these in advance, and enjoy all week long!
Chew on this:
It’s (unofficially) National Tater Tot Day, February 2nd. This calls for a batch of Pizza-fied Veggie Tots. (It’s only right.)
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