We’ve perfected three different fillings for these perfectly portioned mini pie shells! Choose your favorite, or make all three and let your guests have options. Here's what you need to know…
1 crust: 100 calories, 4.5g total fat (3g sat. fat), 110mg sodium, 13g carbs, 0g fiber, 5g total sugars (5g added sugars), 1g protein
WW Points® value 5*
These crusts are very nostalgic: They’re the same crusts used for mini pies that Lisa used to eat as a kid. We love that they come in their own tins, are individually portioned, and require no additional baking… Just fill 'em up! If you can’t find them at your local supermarket,
stock up on Amazon.
Holiday Dessert Recipe Hack: No-Bake Mini Pies
Mini Chocolate Cream Pies
1/6 of recipe (1 mini pie): 182 calories, 9g total fat (6.5g sat. fat), 158mg sodium, 23g carbs, 0.5g fiber, 10g sugars, 1.5g protein
Click for WW Points® value*
In a medium bowl, combine 1 cup
light whipped topping (thawed from frozen), 1/4 cup
whipped cream cheese, 2 1/2 tbsp.
unsweetened dark cocoa powder, and 2 packets
natural no-calorie sweetener. Mix until smooth and uniform. Spoon filling into 6
Keebler Ready Crust Mini Graham Cracker Pie Crusts (about 2 tbsp. each). Top each pie with 2 tbsp. light whipped topping (thawed from frozen). Optional topping: additional cocoa powder.
MAKES 6 SERVINGS
Mini Creamy Pumpkin Pies
1/6 of recipe (1 mini pie): 165 calories, 7.5g total fat (5g sat. fat), 146mg sodium, 21.5g carbs, 1.5g fiber, 9.5g sugars, 2g protein
Click for WW Points® value*
In a medium bowl, combine 3/4 cup
canned pure pumpkin, 1/2 cup
light whipped topping (thawed from frozen), 1/4 cup
whipped cream cheese, 1/4 cup
fat-free vanilla yogurt, 2 packets
natural no-calorie sweetener, 3/4 tsp.
cinnamon, and 1/4 tsp.
pumpkin pie spice. Mix until smooth and uniform. Spoon filling into 6
Keebler Ready Crust Mini Graham Cracker Pie Crusts (about 3 1/2 tbsp. each). Top each pie with 1 tbsp. light whipped topping (thawed from frozen). Optional topping: additional cinnamon.
MAKES 6 SERVINGS
Mini Strawberry Cream Pies
1/6 of recipe (1 mini pie): 145 calories, 5g total fat (3.5g sat. fat), 110mg sodium, 23g carbs, 1g fiber, 11.5g sugars, 1g protein
Click for WW Points® value*
In a medium bowl, combine 2 cups
frozen strawberries (thawed and drained) with 1/4 cup
low-sugar strawberry preserves. Roughly mash and mix with a fork. Spoon filling into 6
Keebler Ready Crust Mini Graham Cracker Pie Crusts (about 2 1/2 tbsp. each). Top each pie with 1 tbsp.
light whipped topping (thawed from frozen).
MAKES 6 SERVINGS
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