Healthy Recipes with Pantry Ingredients: Beans, Tuna, Pasta, Oats & More
Pouched or Canned Tuna
Shelf-stable protein! Albacore is versatile and classic, but we’re also big fans of the seasoned tuna by StarKist.Stock Up Here
Canned Beans
Add a little protein & fiber to salads, soups, stir-frys, and more. Keep things interesting with a nice variety: black beans, chickpeas, refried beans, chili beans… You get the picture!Stock Up Here
Old-Fashioned Oats
Oatmeal rules -- it’s good for you and satiating, especially when you make it Hungry Girl style! Here are a few of our favorites: growing oatmeal, overnight oats, and oat bakes.Stock Up Here
Canned Crushed Tomatoes
Step aside, canned tomato sauce. Crushed tomatoes are where it’s at! The texture is better, and there tends to be less salt involved. Use this for chili, pizza, skillet meals… Pretty much anywhere you’d use red sauce. Just add seasoning.Stock Up Here
Whole-Grain Pasta
Have pasta in the house? Now is the time to cook it up! Add plenty of veggies (frozen will work) for larger portions.Stock Up Here
Chew on this:
Happy National Chocolate Mousse Day, April 3rd. The filling for this Chocolate Dream Cream Pie tastes a lot like mousse… Feel free to skip the crust!
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