Air-Fryer Crispy Buffalo Chicken Dumplings Recipe
Buffalo Chicken Dumplings
1/4 of recipe (2 dumplings): 72 calories, 2g total fat (1g sat. fat), 373mg sodium, 8.5g carbs, 0.5g fiber, 0.5g sugars, 4.5g protein
Click for WW Points® value*
Prep:
10 minutes
Cook:
5 minutes
Ingredients:
2 oz. canned/pouched chunk white chicken breast in water, drained and flaked
2 tbsp. whipped cream cheese
1 1/2 tbsp. Frank's RedHot Original Cayenne Pepper Sauce
1 1/2 tbsp. shredded part-skim mozzarella cheese
8 wonton wrappers
Optional dip: light ranch dressing
Directions:
In a medium bowl, combine all ingredients except wonton wrappers. Mix well.
Top one wrapper with 1/8 of the filling (about 1 tbsp.). Moisten the edges with water, and fold the wrapper in half, enclosing the filling. Press firmly on the edges to seal. Repeat to make seven more dumplings.
Spray an air fryer with non-aerosol nonstick spray. Place dumplings in the air fryer, and spray with nonstick spray.
Set air fryer to 370ºF. Cook until golden brown and crispy, about 4 minutes.
MAKES 4 SERVINGS
Oven Alternative: Bake at 375ºF until golden brown, 10–12 minutes.
Pop-Up Air-Fryer Accessory Guide!
In case you’re new to HG, new to air-fryer life, or just need to restock, these are some of our must-have air-fryer accompanists…
Hungry for More Air-Fryer Recipes?
Once you’ve devoured today’s crispy Buffalo Chicken Dumplings, try these easy-to-make goodies next.
Chew on this:
Happy National Cheesecake Day, July 30th! This Scoopable Strawberry Cheesecake is a perfect no-bake recipe for the summer. Prepare to fall all the way in love.
Your friends need this air-fryer recipe for crispy Buffalo chicken dumplings too, so send it to them already!
We may receive affiliate compensation from some of these links. Prices and availability are subject to change.
We may have received free samples of food, which in no way influences whether these products are reviewed favorably, unfavorably, mentioned with indifference, or mentioned at all. Click for more about our editorial and advertising policies.
*The WW Points® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the Points® trademark.
Questions on the WW Points® values listed? Click here.
Hungry Girl provides general information about food and lifestyle. This information and any linked materials are not intended and should not be construed as medical advice, nor is the information a substitute for professional medical expertise or treatment. Click here for more information.
