Chicken & Queso Casserole
Chicken & Queso Casserole
Click for WW Points® value*
Prep: 10 minutes
Cook: 35 minutes
Click for WW Points® value*
Ingredients
1 lb. raw boneless skinless chicken breast, cut into bite-size pieces
2 tsp. taco seasoning
1 tsp. garlic powder
1/2 cup chopped onion
1/2 cup chopped bell pepper
1 cup shredded reduced-fat Mexican-blend cheese
1/3 cup light sour cream
1/4 cup light/reduced-fat cream cheese
1 10-oz. can diced tomatoes with green chiles, drained Optional topping: fresh cilantro
Directions
Preheat oven to 375°F. Spray an 8"×8" baking pan with nonstick spray.
Add chicken to the baking pan, and season with 1 tsp. taco seasoning and 1/2 tsp. garlic powder. Top with onion and pepper.
Add diced tomatoes with chiles to the bowl, and stir well. Transfer mixture to the baking pan, and smooth out the top. Cover with foil, and bake for 20 minutes.
Remove foil, and top with remaining 1/2 cup Mexican-blend cheese. Bake until cheese has melted and chicken is cooked through, about 10 minutes.
MAKES 4 SERVINGS
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Publish Date: 2020-03-13