Dill Pickle Dip + More Healthy Party Dip Recipes
Dill Pickle Dip
1/8 of recipe (about 2 tbsp.): 42 calories, 2.5g total fat (1.5g sat. fat), 137mg sodium, 2.5g carbs, <0.5g fiber, 2g sugars, 1.5g protein
Click for WW Points® value*
Prep:
5 minutes
Ingredients:
1/2 cup whipped cream cheese
1/4 fat-free plain Greek yogurt
1/4 cup light sour cream
1 tsp. garlic powder
1 tsp. onion powder
1 tbsp. chopped fresh dill, or more for topping
1/3 cup chopped dill pickles, or more for topping
Directions:
In a medium bowl, combine all ingredients except pickles. Mix until uniform.
Gently fold in pickles.
MAKES 8 SERVINGS
Hungry for More Healthy Party Dip Recipes?
Chew on this:
Good news! It's National Chocolate Cake Day, January 27th. Make this Fudgy Flourless Chocolate Cake ASAP, and enjoy a 100-calorie slice.
Pass the dip! Click "Send to a Friend" to send it along.
We may receive affiliate compensation from some of these links. Prices and availability are subject to change.
We may have received free samples of food, which in no way influences whether these products are reviewed favorably, unfavorably, mentioned with indifference, or mentioned at all. Click for more about our editorial and advertising policies.
*The WW Points® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the Points® trademark.
Questions on the WW Points® values listed? Click here.
Hungry Girl provides general information about food and lifestyle. This information and any linked materials are not intended and should not be construed as medical advice, nor is the information a substitute for professional medical expertise or treatment. Click here for more information.
