Hungry Girl-nola
Hungry Girl-nola
Prep: 5 minutes
Cook: 35 minutes
Cool: 30 minutes
Ingredients
1/4 cup old-fashioned oats
1/4 cup puffed rice cereal
1/4 cup puffed wheat cereal
1 1/2 tbsp. sugar-free pancake syrup
1/2 cup bite-sized freeze-dried apples
Directions
Preheat oven to 275 degrees. Spray a baking pan with nonstick spray.
In a medium bowl, combine oats, puffed rice, puffed wheat, and pancake syrup, stirring gently to coat.
Spread mixture into the pan. Bake until crispy and lightly browned, 30 - 35 minutes, rearranging mixture with a spatula halfway through.
Let cool completely, and then stir in the apples.
MAKES 1 SERVING
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Publish Date: 2009-01-01